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← Back to Cost Control Techniques and Profitability in A Manufacturing Firms in Western Uganda: A Case Study of Gourmet Burger Kitchen G.B.K Group of Companies Limited in Mbarara Municipality
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Topic
Cost Control Techniques and Profitability in A Manufacturing Firms in Western Uganda: A Case Study of Gourmet Burger Kitchen G.B.K Group of Companies Limited in Mbarara Municipality
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Project
Reference No.
BAM3291
Amount
₦ 5,000 $(29)
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