Full material
₦ 5,000 $(29)
| Pages | 15 |
| Delivery | Instant, after payment |
Project Details
| Department | Agric Economics and Extension |
| Type | Project |
| Pages | 15 |
| Chapters | 5 |
| Methodology | Statistical Analysis |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | AEE0227 |
Abstract
Abstract The study assessed the perceived effects of climate change on food crops production in Oyo State. Multi stage sampling technique was used in selecting 120 respondents for the study. Primary data was collected through interview schedule and it was analyzed using both descriptive and inferential statistics. Results reveal that majority (84.2%) of the respondents were male, married (92.5%) and the crops they mainly cultivated are maize(45.8%) and cassava(37.5%).Further results show that majority(70.0%) have knowledge of climate change and the respondents (77.5%) had unfavourable percepti…
This is a preview.Unlock the full abstract, all chapters and references.
Unlock Full Material
Full material
₦ 5,000 $(29)
| Pages | 15 |
| Delivery | Instant, after payment |
