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Project Details
| Department | Agriculture |
| Type | Project |
| Pages | 50 |
| Chapters | 5 |
| Methodology | Anova |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | AGR0094 |
Abstract
. ABSTRACTThis work was done at the laboratory of the Fisheries and Marine Technology, Imo State polytechnic Umuagwo-Ohaji. Two plant products, Myristica fragans and Aframomum melegueta obtained from the local market were pulverized and dissolved in Alcohol and water at concentrations of 1g/l, 1.5g/l, 2g/l, 2.5g/l, 3g/l, 3.5g/l and 4g/l. Chunks of Clarias gariepinus (1cm Thick) were soaked in above solution for 24hours. These were smoke-dried and allowed to condition in the laboratory for two days before introducing the insect pest, Dermestes Maculatus. The insects were repelled by the treated…
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Full material
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| Pages | 50 |
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