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Project Details
| Department | Bio-Chemistry |
| Type | Project |
| Pages | 32 |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | BCH0276 |
Abstract
ABSTRACT Titrimetric method was used to analyze ten different brands of each vitamin C syrups that are sold in Gombe metropolis. The percentage of ascorbic acid content in vitamin C syrups containing 100mg/5ml showed that samples (1,2,3 and 7) having (68.37%,54.10%, 52.10%, and 74.00%) were below 95-105 recommended by British pharmacopeia limit. While for A samples (4, 5 and 6)have percentage ascorbic acid content of (95.00%, 95.10% and 96.00% )respectively and were within the normal ranges. The vitamin C syrups that contain 40mg/5ml showed that samples (1,2 and 3) to contain (84.05%, 76.4…
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Full material
₦ 5,000 $(29)
| Pages | 32 |
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