Full material
₦ 5,000 $(29)
| Pages | 55 |
| Delivery | Instant, after payment |
Project Details
| Department | Environmental Science |
| Type | Project |
| Pages | 55 |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | EVS0172 |
Abstract
ABSTRACT In order to determine the microbial quality of fruits and vegetables sold in YolaJimeta markets and the efficacy of vinegar in decontaminant, the microbial contaminations of 16 samples of cabbage, carrot, lettuce, and tomato obtained from Yola-Jimeta market was determined before washing, after washing with water, after washing with vinegar and rinsing with water, and after soaking in vinegar for 5 minutes and rinsing with water. A significant reduction in the microbial loads of the samples was observed after washing with vinegar and rinsing with water, while no microbial growth was o…
This is a preview.Unlock the full abstract, all chapters and references.
Unlock Full Material
Full material
₦ 5,000 $(29)
| Pages | 55 |
| Delivery | Instant, after payment |