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| Pages | 84 |
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Project Details
| Department | Public Health |
| Type | Project |
| Pages | 84 |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | PUH0102 |
Abstract
Abstract:Breakfast is the most important food in the morning, but often missed and skipped by students. The major objective of this study was to analyze the knowledge, attitude and practice (KAP) of the breakfast habits on undergraduate students with special reference to Babcock University. Similarly, the study was to find out the breakfast food intake patterns of students and its impacts on their academic performance. The nature of the study was quantitative in nature and Population was the undergraduate students of the university both male and female. A sample of 240 respondents was taken fr…
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Full material
₦ 5,000 $(29)
| Pages | 84 |
| Delivery | Instant, after payment |
