Comparative Estimation Of Ascorbic Acid Content In Some Ngeria Fruits Viz: (orange) Citrus Sinesis,(pineapple) Ananas Cosmosus

65 pages Chapters 5 ID: SLT0125

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DepartmentScience Lab Technology
TypeProject
Pages65
Chapters5
FormatMS Word & PDF
Reference No.SLT0125

Abstract

COMPARATIVE ESTIMATION OF ASCORBIC ACID CONTENT IN SOME NGERIA FRUITS VIZ: (ORANGE) CITRUS SINESIS,(PINEAPPLE) ANANAS COSMOSUS ABSTRACT A comparative analysis of the ascorbic acid (vitamin C) content of some Nigerian fruits were carried out. The fruits analyzed were (Orange) Citrus Sinensis and (Pineapple)Ananas Cosmosus the fruits were bought at the Ogbete main market Enugu, Enugu State. The fruits were blended and the filterates were used for the analysis. The Ascorbic acid content of the fruits were analyzed spectrophotometrically. The result showed that (orange)Citrus Sinensis contained…

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