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Project Details
| Department | Science Lab Technology |
| Type | Project |
| Pages | 63 |
| Chapters | 5 |
| Methodology | Scientific |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | SLT0157 |
Abstract
ABSTRACT Cassava is one of the major dietary stable for a large percentage of the population of tropical Africa and other parts of the world, and is likely to remain the biggest single source of calories for the poor in the continents. An important drawback to increase cassava use for human and animal feeding is its cyanogenic potential, or ability to generate hydrogen cyanide, a well – known poison with potential acute and chronic metabolic effects in human. This project work deals with the determination of hydrogen cyanide (HCN) concentration in cass…
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Full material
₦ 5,000 $(29)
| Pages | 63 |
| Delivery | Instant, after payment |