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Project Details
| Department | Science Lab Technology |
| Type | Project |
| Pages | 50 |
| Chapters | 5 |
| Methodology | simple percentage |
| Reference Style | YES |
| Format | MS Word & PDF |
| Reference No. | SLT0031 |
Abstract
THE CAUSES AND EFFECTS OF FOOD POISONING DUE TO THE CONSUMPTION OF IMPROPERLY PROCESSED GARRI IN EDO STATE:A CASE STUDY OF EGOR LOCAL GOVERNMENT AREAABSTRACTIn this project work the researcher examined and analyzed the causes and effects of food poison due to the consumption of improperly processed garri in five research questionnaires were formulated and questionnaires were distributed to one hundred and fifty respondents in order to determine the result for the study. At the end of the study, result showed that consumption of improperly processed garri leads to food poisoning, low storage ti…
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Full material
₦ 5,000 $(29)
| Pages | 50 |
| Delivery | Instant, after payment |