Science Lab Technology Project Topics & Research Materials (PDF & DOC)

Browse over 182 Science Lab Technology Project topics and complete research materials for B.Sc, HND, ND, and postgraduate students. All topics are well-researched and suitable for Nigerian universities and polytechnics : ✔ Chapters 1–5 available ✔ PDF & Word format ✔ Updated for 2025 ✔ Instant download
Showing 101–125 of 182
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Biochemical Remedy For Sickle Cell Disease

ABSTRACT Sickle cell disease is a hereditary condition that result from a single glutamic acid to valine substitution of position 6 of the beta globin polypeptide chain. It is inherited as an autosomal recessive trait. This glutamic aicd being subsituted by valine is characterized by drastic reduction in… Continue Reading

ID: SLT0165 Pages: 35
103)

Comparative Study/analysis Of Toxicological Potential Of Aqueous Extracts Of Fluted Pumpkin Leave (ugu) Telfairia Occidentalis Cultivated With Npk Fertilizer And Animal Manure

COMPARATIVE STUDY/ANALYSIS OF TOXICOLOGICAL POTENTIAL OF AQUEOUS EXTRACTS OF FLUTED PUMPKIN LEAVE (UGU) telfairia occidentalis CULTIVATED WITH NPK FERTILIZER AND ANIMAL MANURE ABSTRACT Telfairia occidentalis is a member of the family cucurbiteae and is indigenous to southern Nigeria as a drought –tolerant dioecious perennial crop that is usually… Continue Reading

ID: SLT0163 Pages: 52
105)

A Phytochemical Analysis Of Xylopia Aethiopica (uda Fruit)

ABSTRACT This work were carried out on the phytochemcial analysis of xylopia aethiopica (ude fruit). The extract of the plant sample were prepared by soaking 5g of grinded sample in 100ml of water, ethanol and n-hexane respectively for 24 hours and filtered into conical flask using filter… Continue Reading

ID: SLT0161 Pages: 41
106)

Extraction Of Tannin From Indigenous Wood Species

ABSTRACT A general analysis of bark and leave of some indigenous wood species was carried out with the aim of establishing whether their percentage tannin content is high enough to be of commercial value. The results obtained from the four species examined, show the percentage tannin to be 12.7%,… Continue Reading

ID: SLT0160 Pages: 33
107)

Determination Of Mineral Concentration Of Bitter Leaf

ABSTRACT This study were conducted on the mineral concentration of (vernonia amygdalina) through the analysis of some physiological important mineral. The sample procured, sun- dried, grounded and digested. The digested sample were analyzed for the concentration of sodium, potassium, calcium,… Continue Reading

ID: SLT0159 Pages: 44
108)

Comparative Study Of The Effect Of Ethanolic Extract Of Lonchocarpus Cyanescens (elu) And Dialium Guineense (icheku) On The Lipid Profile Of Streptozotocin Induced Diabetic Albino Rats

COMPARATIVE STUDY OF THE EFFECT OF ETHANOLIC EXTRACT OF Lonchocarpus cyanescens (ELU) AND Dialium guineense (ICHEKU) ON THE LIPID PROFILE OF STREPTOZOTOCIN INDUCED DIABETIC ALBINO RATS ABSTRACT This study was carried out to determine the effect of ethanoic extract of Lonchocarpus cyanescens and Dialium guineense on the lipid profile of… Continue Reading

ID: SLT0158 Pages: 50
109)

Determination Of Hydrogen Cyanide In Cassava

ABSTRACT Cassava is one of the major dietary stable for a large percentage of the population of tropical Africa and other parts of the world, and is likely to remain the biggest single source of calories for the poor in the continents. An important drawback to increase cassava use for human and animal… Continue Reading

ID: SLT0157 Pages: 63
110)

Maintenance And Repair Of Imt Fish Pond At Botanical Garden

Abstract The study was on the maintenance and repair of IMT fish Pond at Botanical garden. The specific objectives were: to examine the methods for the maintenance of IMT Fish Pond; to determine how maintenance the IMT Fish Pond and to examine the challenge and solutions for IMT fish Pond… Continue Reading

ID: SLT0156 Pages: 43
111)

Phytochemical Content In White Yam And Water Yam

CHAPTER ONE 1.0 INTRODUCTION The investigation of phytochemicals content in white yam and water yam are natural bioactive compounds presented in plants diatary fibre to protect against disease according to Okwu (2004). Research works have shown the phytochemicals working in conjunction with the… Continue Reading

ID: SLT0155 Pages: 70
114)

Oil Extraction From Bread Fruit Seed

ABSTRACT African breadfruit seeds were subjected to three processing methods – parboiling, cooking and toasting, and the raw was used as control. The purpose of this research was to extract the oil from the seed and to determine the effect of processing on the oil physicchemical properties showed that the… Continue Reading

ID: SLT0152 Pages: 45
115)

Public Health Implication Of Prostrate Enlargement

ABSTRACT The study of public health implications of prostate enlargement was carried out. Prostate is a gland that produces the fluid that carries sperm during ejaculation. The prostate gland surrounds the urethra, the tube through which urine passes out of the body. An enlarged prostate also… Continue Reading

ID: SLT0151 Pages: 30
121)

Isolation And Identification Of Rhizopus From Decaying Bread

ABSTRACT The Isolation and Identification of Rhizopus from a Decaying Bread were conducted. The black mould used in the practical was collected from bread. It is allowed to stay in moist environment or at room temperature for 2 to 3 days. The mould is then inoculated in the nutrient egar… Continue Reading

ID: SLT0145 Pages: 45
122)

The Pravalence Of Enteric Fever Among Chilren In The Paediateric Clinic (a Case Study Of Unth Ituku Ozalla, Enugu)

Enteric fever is caused by a rod-shaped gram-negative bacteria with Pesitrichus flagella known as Salmonella Typhi. Entero bactrioceal and unhabit the large bowel of human including children. They are found in most food poisoning and traceable to fecal contaminants. They grow both acrobically and anaerobically and are the main cause of… Continue Reading

ID: SLT0143 Pages: 34
123)

Effect Of Bioremediation On The Environment

In early times, we believed that we had an unlimited abundance of land and resources. Today, however, the resources in the world show in greater or lesser degree, our carelessness and negligence in using them. The problem associated with contaminated sites now assume increasing prominence in many countries. Contaminated lands generally… Continue Reading

ID: SLT0144 Pages: 27
125)

Evaluation Of Microbiological Quality Of Tank Water At The Institute Of Management And Technology {imt} Campus Iii Enugu

The evaluation of microbiological quality of tank water at the Institute of Management and Technology campus III Enugu was carried out by using ten samples of water obtained from ten different tank waters. For viable plate count for the presence of pathogenic organisms and organisms indicating organic matter pollution, plating technique… Continue Reading

ID: SLT0141 Pages: 46
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